Goat Cheese

Goat Cheese

Pastovelia goat cheese contains a variety of hints that allow to enjoy different feelings within the same family.

The ‘madurado’ (ripened) ones have an intense flavor, while the ‘al pimentón’ (paprika) ones are soft. ‘Al tomillo’ (thyme) and ‘al romero’ (rosemary) cheeses have game hints and the ‘summum’ has an intense, pleasant and different flavor and is made with a penicillium edible rind. All these cheeses form a balanced out wide range thought to get delighted while tasting.